At Tria, we invite you to discover the flavours of Mediterranean living through dishes inspired by both tradition and modern refinement. Our buffet menu celebrates locally sourced ingredients, highlighting the simplicity and richness of seasonal produce, fresh seafood, and slow-cooked meats.
Every plate is a reflection of regional identity, blending French culinary finesse with subtle Maltese influences to create a dining experience that is both familiar and elevated. Each dish is carefully prepared to showcase the natural character of its ingredients, offering depth and balance in every bite.
Whether you’re gathering with friends, sharing a quiet evening, or celebrating something special, Tria’s warm and elegant setting creates the perfect backdrop. Our curated wine list complements the menu beautifully, featuring both local and international selections.
Tria is where thoughtful cooking, fine ingredients, and timeless hospitality come together to deliver a dining experience full of flavour, soul, and Mediterranean charm.